Mom and I came up with this recipe a million years ago on a Sunday afternoon when there was no food in the house. I love it, but I can’t say the same for the rest of the family. Tonight I was craving it and decided to try it with brown rice. It turned out great!
3-4 cups of cooked white or brown rice
1 can Cream of Mushroom soup
½ pound ground beef
¼ cup diced onion
1-2 Tb Worcestershire sauce
Brown hamburger and onion in frying pan. In a large bowl combine all ingredients. Put in casserole dish and bake at 350 for 30 – 45 minutes, or until the middle is hot. (Or put in individual dishes and cook in the microwave until hot.)
3-4 cups of cooked white or brown rice
1 can Cream of Mushroom soup
½ pound ground beef
¼ cup diced onion
1-2 Tb Worcestershire sauce
Brown hamburger and onion in frying pan. In a large bowl combine all ingredients. Put in casserole dish and bake at 350 for 30 – 45 minutes, or until the middle is hot. (Or put in individual dishes and cook in the microwave until hot.)
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